Rad Rosemary + Salt Shiitake Mushroom Chips (1.4 oz pouch)

Discover the perfect blend of simplicity and sophistication with Rad Rosemary + Salt Shiitake Mushroom Chips. This savory snack combines the classic flavors of salt and rosemary with the unique, rich taste of shiitake mushrooms for a truly delightful experience.

Features:

• Vacuum Fried for Optimal Crunch: Our vacuum frying process uses hot oil and pressure to cook at lower temperatures, retaining the mushrooms’ natural color, nutrients, and texture while absorbing less oil.
• Guilt-Free Snacking: Enjoy a crunchy, flavorful snack with low oil content, making it a healthier alternative to traditional fried snacks.
• Vegan and Minimal Ingredients: Perfect for those following a vegan diet, our chips are made with minimal, non-GMO ingredients and are kosher.
• Nutrient-Rich: Each 1.4 oz bag contains 3g of protein and 6g of fiber, offering a nutritious snack option.

Ingredients:

• Shiitake mushrooms
• Sunflower oil
• Rosemary seasoning (natural flavors, sea salt, dehydrated rosemary)
• Nutritional yeast
• Dehydrated onion
• Natural flavor

FAQs:

Q: Are these chips suitable for vegans? A: Yes, Rad Rosemary + Salt Shiitake Mushroom Chips are 100% vegan and made without any animal products.

Q: How are these chips fried? A: Our chips are vacuum fried, a process that uses hot oil and pressure to cook at lower temperatures, retaining more nutrients and absorbing less oil compared to conventional frying methods.

Q: Do the chips contain any artificial additives? A: No, our chips are made with minimal ingredients and are free from artificial additives and preservatives.

Q: Are these chips gluten-free? A: Yes, Rad Rosemary + Salt Shiitake Mushroom Chips are gluten-free, making them suitable for those with gluten sensitivities.

Q: How should I store these chips? A: To maintain their crunchiness and flavor, store the chips in a cool, dry place and keep the pouch sealed when not in use.